Originally hailing from the UK, Stuart started his career as a chef before his love of cake decorating led him through the doors of Planet Cake, as a student in 2009. With an ever-keen eye out for talent, Paris recognised a flair for design and decorating and before he knew what hit him, we had snaffled him up for our own!
No matter what kind of a madhouse it is in here Stuart remains cool, calm and collected, and one of the most patient and kindest teachers we have. Oh and did I mention that his cakes rock?
With brand new Basics and Novelty workshops coming out this year and early 2011, I thought it was about time we introduced you to one of our star teachers, because you're about to see a whole lot more of him!
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